PICKLED ONIONS IN BALSAMIC VINEGAR OF MODENA PGI

PICKLED ONIONS IN BALSAMIC VINEGAR OF MODENA PGI

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We have put two of the highest quality products of our area into a jar: Borettane onions and Balsamic Vinegar of Modena PGI. This type of onion is very well-known for its unmistakable taste. Fragrant, sweet and crunchy, our pickled onions in Balsamic Vinegar of Modena have a soft flavour and an intense aroma, ideal as an appetizer or as a side-dish.


INGREDIENTS
Borettane onions, Balsamic Vinegar of Modena 20,8%, (wine vinegar, cooked grape must), water, sugar, sea salt. Contains sulphites. After opening, keep refrigerated. GLUTEN-FREE.


USEFUL TIPS
This side-dish has always been traditionally combined with typical Emilian cold cuts. You can also slice the onions and serve them with beef or boiled poultry, adding a little bit of Italian extra virgin olive oil. Otherwise, you can serve them with canned fish, like sardines or tuna, possibly further enhancing this combination with seasonal cooked or raw vegetables.