crema di parmiggiano reggiano e tartufo bianco

PARMIGIANO REGGIANO CHEESE SPREAD WITH WHITE TRUFFLE

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Our Parmigiano-Reggiano cheese spread with white truffle is a special product made to satisfy the most sophisticated tastes using two local excellent ingredients, that have always been part of our typical traditional cuisine. Thanks to their extraordinary quality these ingredients have crossed our boundaries and are appreciated across the world.

PARMIGIANO REGGIANO CHEESE SPREAD WITH WHITE TRUFFLE - INGREDIENTS:
Parmigiano Reggiano PDO 33,2%, water, cream, ricotta cheese (milk whey, salt), butter, white truffle (Tuber magnatum Pico) 3,1%, emulsifying salts: sodium citrate, flavouring. Store in a cool, dry place. Keep refrigerated after opening. GLUTEN-FREE.

NUTRITIONAL VALUES
average per 100g: energy 1181kj / 285kcal, fat 25g of which saturates 16g, carbohydrates 2.8g of which sugars 0.5g, fibre 0.8g, protein 12g, salt 1.7g.

USEFUL TIPS
The Parmigiano Reggiano and Black Truffle Cream, enriches every kind of pasta and is also great as a dressing of the traditional “passatelli”. You can create a real gourmet dish by garnishing it with plentiful grated white truffle.